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BELLAIRE • MEMORIAL • RIVER OAKS • TANGLEWOOD • WEST UNIVERSITY

Peppermint Hot Chocolate

Peppermint Hot Chocolate

Peppermint Hot Chocolate. (Photo: Karina Arnold)

Recipe source.

Ingredients: 

¼ cup Full Fat Coconut Milk
1 ½ cups Water
¼ cup Chocolate Chips
1 Tbsp. Honey
3 Peppermint Tea Bags

Recipe directions: 

In a saucepan, bring coconut milk, water and peppermint tea to a boil. Reduce heat and simmer for 15 minutes. Remove from heat and remove tea bags. Stir in chocolate chips and honey until melted. Pour into mugs and enjoy!

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