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Breakfast Potatoes

Fri, 2020-05-01 00:00 -- John Duboise
Ingredients: 

1 can or 1 pound fresh whole Irish potatoes
Salt and pepper
2 Tablespoons butter, diced
½ pound Velveeta cheese, diced
Paprika

Recipe directions: 

Drain potatoes and grate into 1 quart buttered casserole dish. Season with salt and pepper. Mix in chunks of butter and cheese. Sprinkle with paprika. Bake at 350 degrees F for 20 minutes. Serves 4.

Source URL: https://thebuzzmagazines.com/recipes/breakfast-potatoes