Chili Lime Corn Salad
Ingredients:
4 ears corn, kernels cut off the cob
¼ cup chopped cilantro
2 radishes, diced
1 scallion, green part only, chopped
1 jalapeño, minced
1 tablespoon mayonnaise
Pinch cayenne
1 teaspoon chili powder
Juice of 1 lime
¼ cup crumbled cotija
Recipe directions:
In a medium bowl, toss together the corn, cilantro, radishes, scallion, and jalapeño. Fold in the mayonnaise to incorporate it evenly, then stir in the cayenne, chili powder, and lime juice. Sprinkle with the cotija cheese, then sprinkle a little more chili powder over the top.