Scent of the Season
Ingredients:
1 fresh ginger root
3 cinnamon sticks
16 whole cloves
1 teaspoon ground allspice
1 or 2 tablespoons pickling spice
Recipe directions:
Slice the ginger root and place all the ingredients in a pot of water. Simmer slowly on the stove. Enjoy the wonderful scent, but do not eat it!