Private School Directory
BELLAIRE • MEMORIAL • RIVER OAKS • TANGLEWOOD • WEST UNIVERSITY

Ellen Taer’s Apple-Mango Charoset

March 25, 2020

 

Ingredients: 

2 Granny Smith apples
Juice of ½ lemon
½ cup fresh mango, peeled and diced
½ cup chopped toasted pecans
½ teaspoon cinnamon
1 Tablespoon honey
1 Tablespoon port or sweet wine

Recipe directions: 

Peel, core and dice the apples and sprinkle with the lemon juice. Place all of the ingredients in a food processor. Pulse once or twice, just to break up. Let sit for the flavors to blend and then serve with matzoh.

To leave a comment, please log in or create an account with The Buzz Magazines, Disqus, Facebook, or Twitter. Or you may post as a guest.