Moms, Grads and Dads 2019 Gift Guide
BELLAIRE • MEMORIAL • RIVER OAKS • TANGLEWOOD • WEST UNIVERSITY

Simple Carrot and Celery Salad

Carrot and Celery Salad

This crunchy salad will pull you through your January resolutions and beyond! Eat it as a snack or for lunch with a little added grilled chicken or shrimp or turkey. It stays crunchy for several days, so you can make a bunch.

This crunchy salad will pull you through your January resolutions and beyond! Eat it as a snack or for lunch with a little added grilled chicken or shrimp or turkey. It stays crunchy for several days, so you can make a bunch.

Ingredients: 

5 carrots, peeled and chopped
5 celery stalks, chopped (I cut the ribs in half lengthwise, then chop)
½ avocado, chopped (or use the whole avocado if you prefer)
1 jalapeño, seeded and diced
1 cup grape tomatoes, diced
Juice of 1 lemon
Salt and pepper to taste

Recipe directions: 

Mix all the ingredients together. Taste for seasoning – you may want to add a little extra lemon or jalapeño. Adjust the ratios of vegetables to your taste as well.

People tagged in this recipe: 

To leave a comment, please log in or create an account with The Buzz Magazines, Disqus, Facebook, Twitter or Google+. Or you may post as a guest.