Buzz Summer Camp Directory
BELLAIRE • MEMORIAL • RIVER OAKS • TANGLEWOOD • WEST UNIVERSITY

Sweet Potato Fries with Asian Dipping Sauce

From Peace Meals

Ingredients: 

Sauce:                
⅓ cup rice wine vinegar
¼ cup soy sauce    
1 Tablespoon sesame oil            
1 teaspoon minced garlic            
1 teaspoon peeled and finely grated ginger    
¼ teaspoon crushed red pepper
Fries:
1½ pounds sweet potatoes, peeled and cut into 3-inch lengths, about ½-inch thick
2 Tablespoons canola or vegetable oil
½ teaspoon Chinese five-spice powder
½ teaspoon coarse salt

Recipe directions: 

Preheat oven to 400 degrees. Line a rimmed baking sheet with foil; set aside. Whisk together the sauce ingredients in a small bowl. In a large bowl, toss the sweet potatoes with the oil, five-spice powder and salt. Place the sweet potatoes on the prepared baking sheet. Bake for 20 minutes or until tender and browned, turning once. Serve the fries warm on a platter with the Asian Dipping Sauce.

To leave a comment, please log in or create an account with The Buzz Magazines, Disqus, Facebook, or Twitter. Or you may post as a guest.