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BELLAIRE • MEMORIAL • RIVER OAKS • TANGLEWOOD • WEST UNIVERSITY

Winter Guacamole

October 1, 2016

winter guacamole

KICK-OFF APPETIZER Consider doubling this winter guacamole, a twist on a classic tailgating dish, so it lasts through all four quarters. (Photo: The Junior League of Houston)

From Peace Meals

Ingredients: 

¼ cup minced white onion
2-4 serrano chiles (including seeds), minced
1 teaspoon coarse salt
3-4 large avocados, pitted, peeled and coarsely chopped
3 Tablespoons fresh lime juice
¾ cup peeled and diced pears
¾ cups red seedless grapes, halved
¾ cup pomegranate seeds, divided (1-2 pomegranates)
Tortilla chips

Recipe directions: 

Combine the onions, chiles and salt in a large bowl, forming a rough paste. Fold in the avocados and lime juice. Add the pears, grapes and ½ cup of the pomegranate seeds. Place in a serving dish and top with the remaining pomegranate seeds. Serve with tortilla chips. Serves 6.

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