From Beijing to Shanghai: Lucille’s Presents 5-Course Chinese Pairing Dinner
Join Lucille’s in Houston’s Museum District on a culinary tour of Beijing and Shanghai at this intimate, 5-course dinner paired with Chinese-inspired cocktails and beers. Experience authentic dishes (think Peking duck and soup dumplings) created by Executive Chef Chris Williams and Chef de Cuisine Khang Hoang, who recently returned from a 10-day tour of the two cities. Stay tuned for the full menu!
Reservations are required. For more information and to purchase your ticket in advance visit: https://www.eventbrite.com/e/from-beijing-to-shanghai-5-course-chinese-p...
Please call 713.568.2505 if you have any questions.
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