Buche de Noel

Learn to bake, fill and decorate a Yule Log. The techniques used to create this classic French holiday dessert ( baking genoise, creating buttercream and mastering meringues)  can be used  in many ways, so we'll include some suggestions for treats that can be made all year long.  Perfect your skills as you make a Chocolate Buche de Noel with Moca Buttercream filling and Meringue Mushrooms.