Cook the Harvest at Hope Farms with Chef Carlos, Pastry Techniques for Entertaining

Get ready for fall entertaining with recipes that star everyone’s favorite- pastry! Learn the basics behind making pastry dough, rolling out an even crust and blind baking to serve up pies and quiches that will be the star of any meal. In addition, discover the pastry batter behind clafoutis, one of the easiest and most delicious ways to showcase any seasonal produce!