Peanut Butter Granola

Preheat the oven to 300 degrees F. Line two rimmed baking sheets with parchment paper. Combine the oats, wheat germ, oat bran, seeds, coconut, almonds and cinnamon in a large bowl. Add the peanut butter and honey and combine by hand until the mixture is well coated. Spread the mixture evenly over the baking sheets. Bake, stirring every 5 minutes, until lightly golden brown, which is typically about 20 minutes. Allow the granola to cool to room temperature. Stir in the dried fruit, if desired. Store in an airtight container. Makes 5 cups.