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Turkey, Cranberry, Apple, and Brie Sandwich
This delicious, easily-customizable sandwich is a perfect way to use up those Thanksgiving leftovers.
This delicious, easily-customizable sandwich is a perfect way to use up those Thanksgiving leftovers.
½ cup mayonnaise
½ cup leftover cranberries
8 slices sourdough bread (or whatever bread you like)
Leftover turkey
1 apple, thinly sliced
Leftover brie
In a small bowl, stir together the mayonnaise and cranberries. Spread the cranberry mayonnaise on the bread. Top with turkey and apples. Spread the brie on top of the apples. Set a skillet over medium heat and spray with nonstick spray. Toast the sandwich on each side, just until the bread is golden and the brie gets a little bit melty.
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