Day of the Dead Celebration

Join hosts Emma Claire, Avery, and Isla Cunningham to celebrate the Mexican feast day for the Day of the Dead by learning about the traditional food and flowers that are so closely associated with it. Mother Nature is a powerful partner in our garden.  We will harvest, taste, and plant edible flowers and herbs, make crowns and garlands of marigolds, and learn how to make tamales. (Children 7-12 may attend alone; parents are encouraged to accompany their 5 & 6-year-old children.) E-mail us at [email protected] to reserve your spot.