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BELLAIRE • MEMORIAL • RIVER OAKS • TANGLEWOOD • WEST UNIVERSITY

Fresh Blueberry Pie

From The Star of Texas

Ingredients: 

Crust:
1½ cups ground graham crackers or vanilla wafers
2 Tablespoons melted butter
Filling:
2 pints fresh blueberries
1 jar (8 ounces) currant jelly
2 cups sour cream

Recipe directions: 

Preheat oven to 350 F. Mix together crumbs and butter. Press into a 9-inch pie plate and bake 8 minutes. Cool. Place berries in pie crust, reserving a few large ones for garnish. Melt jelly and pour over berries. Top with sour cream and garnish with a few large berries. Chill.

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