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Houston Symphony's big night

Angie Frederickson
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John Mangum, Bobbie Nau, Bob Weiner

John Mangum, Bobbie Nau, and Bob Weiner (Photo: Priscilla Dickson)

This year’s Houston Symphony Wine Dinner and Collector’s Auction was its most successful event to date, raising more than $1,120,000 for education and community-engagement initiatives. Houston Symphony executive director and chief executive officer John Mangum, event chair Bobbie Nau, and wine auction chair Bob Weiner (pictured, from left) joined supporters for the sold-out event at Jones Hall. More than 300 guests sampled a variety of rare wines and spirits during the silent auction and had the chance to bid on wine lots displayed in the foyer. Guests were then seated for the multi-course meal, with each course accompanied by a specially selected wine. 

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