Pickle-Making: It's A Big Dill

Join NEXTGen and YAD at the Holocaust Museum Houston for bagels and lox followed by a pickle making class demonstrated by Houston Catering Concepts. Then, join self-guided tours of “I’ll Have What She’s Having:” The Jewish Deli exhibition. This fascinating exhibition helps visitors get a glimpse of how Jewish immigrants, mostly from Central and Eastern Europe, imported and adapted traditions to create a uniquely American restaurant. Registration is $25 for adults ages 21-45. Register now at: hmh.org/pickle.   

NEXTGen is the Museum’s affinity group for young professionals ages 21-45 who share a common passion for the Museum and its mission. The Jerome Robinson Family Young Adult Division (YAD) engages Jewish young adults and professionals ages 45 and under through social, educational, cultural & philanthropic programming.

The exhibition was organized by the Skirball Cultural Center and co-curated by Skirball curators Cate Thurston and Laura Mart, and Lara Rabinovitch, renowned writer and producer, and specialist in immigrant food cultures.