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Karina Arnold
Karina Arnold is currently an intern at The Buzz Magazines. A rising junior at The University of Oklahoma, Karina is majoring in Advertising with a double minor in Spanish and Economics. She is involved in the Honors College, Advertising Club, The Big Event Operations Staff and is a writer for Spoon University. A lover of dogs and books, Karina can be found walking dogs or nose-deep in a novel when not interning at the Buzz. On the weekends, Karina can be found spending inordinate amounts of money at HEB or Central Market to fuel her love of cooking and baking. In addition to scrolling through Pinterest and online shopping at Sur la Table, Karina enjoys traveling and backpacking through various countries. She will be studying and backpacking through Argentina this fall. Currently training for her next half marathon, Karina enjoys morning runs and is always down for a good fish taco.
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Karina Arnold made these Vegan Key Lime Pie Bites, a healthy and refreshing summertime treat. (Photo: Dylan Aguilar)
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Buzz writer Karina Arnold (middle) with Houstonians Aj Manlove and Matthew Cotrone. Aj and Matthew are juniors at St. Thomas High School.
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University of Oklahoma students (from left) Eugene Lee, Karina Arnold and Megan Mueller attended the festival.
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Karina Arnold, Megan Mueller and Eugene Lee enjoying the festival’s flower art.
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Karina Arnold sandwiched between Nick Sanborn and Amelia Meath from the electronic-pop band Sylvan Esso.
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Karina Arnold with this delicious, healthy Warm Winter Salad. (Photo: Dylan Aguilar)
From: Warm Winter Salad -
Karina Arnold with friends Jack Wickum from Colorado, Olivia Davis from Delaware and Jorge Pulido from Venezuela, dining at one of Buenos Aires' many vegan restaurants.
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Karina Arnold with friends Charlotte Phillipe and Becca Lancaster. They made crepes and pumpkin soup using produce from the local farmer's market in Argentina.
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Karina Arnold's host mom baked a torta with dulce de leche for her roommate's birthday and they enjoyed it during "sobremesa" or post-dinner table talk. (Pictured, from left) Becca Lancaster, Karina Arnold and Milo Libby.
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Karina Arnold, a junior at the University of Oklahoma who’s passionate about healthy cooking, provides creative, healthy recipes and tips on clean eating. (Photo: Dylan Aguilar)
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Buzz summer interns (from left) Jordan Miller-Mandel, Karina Arnold, Sophia Wayne and Aaron Feldstein, all smiles outdoors (because no birds or bugs were around at the moment). Not pictured: Trevor Schneider
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Buzz summer intern Karina Arnold in front of the mural by Michael Abramowitz of Reeve’s Antiques. (Photo: Jordan Miller-Mandel)
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Sophia Wayne and Karina Arnold standing in front of a vibrant mural created by Skeez 181, an ex graffiti writer/artist/sculpturist/art teacher. Location: 1643 Westheimer Rd. (Photo: Jordan Miller-Mandel)
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Karina Arnold, Buzz summer intern, stepping away from the Reeve’s Antique mural. Location: 2415 Taft St. (Photo: Sophia Wayne)
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Pink sequence with Buzz intern Karina Arnold, who felt “totally relaxed and at ease” in this exhibit.
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Karina Arnold whipped up these Green Bean Crunchies as a healthy treat for her dog Coco (pictured). This snack can be enjoyed by humans and pups alike. (Photo: Dillon Higgins)
From: Green Bean Crunchies -
Karina Arnold, who's passionate about healthy eating and cooking, provides tips on how to navigate the grocery store like a pro (and how to avoid unhealthy junk foods in the process).
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Buzz summer intern Karina Arnold with her mom, Karen Arnold, enjoying SMOOSH ice-cream sandwich food truck in Rice Village. (Photo: Anthony Arnold)
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Houston Christian School graduates reunited to enjoy FPSF. (From left) Karina Arnold, Becca Doucet and Haley Morris. Karina and Haley are rising sophomores at the University of Oklahoma and Becca is a rising sophomore at Louisiana Tech.
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