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Robert Del Grande
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By Sharon Albert Brier |
June 28, 2019
People in this article:
Monica Berg, Benjamin Berg, Nick Florescu, Dominique Sachse, Louisa Savarese, Lou Savarese, Amy Gissel, Lewis Gissel, Elizabeth Stein, Alan Stein, Laura Stein, Kara Smith, Chuck Brown, John Share, Frani Denenburg, David Denenburg, Jack Rains, Isaac Preminger, Cynthia Preminger, Patrick Murphy, Brooke Murphy, Mimi Del Grande, Robert Del Grande
People in this article:
DeAndre Hopkins, Devon Anderson, Eric Andell, Sylvester Turner, Dr. Larry and Bonnie Likover, Elliott Kelly, Robert Del Grande, Ginni Mithoff, Richard Mithoff, John Eddie Williams, Jr., Helen Bernard, Christina Sith, Kendall McCord, Jeff Gunst, Brooke Gunst, Haley Webster, Barrett Webster, Lynn Kamin, Khambrel Marshall, Trini Mendenhall, Karen Freedman, Marcel Gremillion, Meg Kamin, Preston Kamin, Sherri Kendall, Melissa Mithoff, Michael Mithoff, Stacy Andell, John Andell, Brooke Wise, Jeff Wise, Oniel Mendenhall, Jan Mendenhall
Photos appearing in
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FIRST, BUY EGGS Executive chef Robert Del Grande, here on the patio of The Annie Cafe & Bar, gave Chef’s Corner columnist Dai Huynh some tips on cooking at home. (Photo: Jenn Duncan)
From: At home with the pros -
(From left) Elliott Kelly and Chef Robert Del Grande. (Photo: Kim Coffman)
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Known as one of three founding fathers of Southwestern cuisine, Martin guitar-strumming Cafe Annie chef Robert Del Grande won Houston its first James Beard Award in 1992. It would be another 22 years before another Houston chef captured a James Beard. (Photo: Courtesy of Cafe Annie and Julie Soefer)
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Sharron Melton, Roland and Karen Garcia, Robert Del Grande and Gracie Cavnar
From: Delicious dishes -
Robert and Mimi Del Grande and Carolyn Piro Landen and Paul Landen (Photo: Kim Coffman)
From: A grand affair
Photos appearing in
